Lager de Arroz
Lager Internacional
Catalogado em 12 edições (2014 a 2026) · presente no BA 2026
These beers are brewed with 15% or more rice. Rice expression may vary in the beer, from neutral to very expressive and may exhibit flavor and aroma profiles of the specific rice varietal used, as well as a clean, dry finish. Hops should be integrated and not pronounced. Beers featuring a dominant hop or dry hop profile are classified into other hoppy lager categories.
| Parâmetro | BA 14 | BA 15 | BA 17 | BA 18 | BA 19 | BA 20 | BA 21 | BA 22 | BA 23 | BA 24 | BA 25 | BA 26 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| OG | 1.045 a 1.060 | 1.045 a 1.060 | 1.045 a 1.060 | 1.045 a 1.060 | 1.045 a 1.060 | 1.045 a 1.060 | — | 1.045 a 1.060 | 1.045 a 1.060 | 1.045 a 1.060 | 1.045 a 1.060 | 1.040 a 1.052 |
| FG | 1.012 a 1.018 | 1.012 a 1.018 | 1.012 a 1.018 | 1.012 a 1.018 | 1.012 a 1.018 | 1.012 a 1.018 | — | 1.012 a 1.018 | 1.012 a 1.018 | 1.012 a 1.018 | 1.012 a 1.018 | 1.004 a 1.008 |
| ABV | 4.9 a 5.9% | 4.9 a 5.9% | 4.9 a 5.9% | 4.9 a 5.9% | 4.9 a 5.9% | 4.9 a 5.9% | — | 4.9 a 5.9% | 4.9 a 5.9% | 4.9 a 5.9% | 4.9 a 5.9% | 3.9 a 5.9% |
| IBU | 25 a 40 | 25 a 40 | 25 a 40 | 25 a 40 | 25 a 40 | 25 a 40 | — | 25 a 40 | 25 a 40 | 25 a 40 | 25 a 40 | 15 a 30 |
| SRM | 2.0 a 8.0 | 2.0 a 8.0 | 3.0 a 6.0 | 3.0 a 6.0 | 3.0 a 6.0 | 3.0 a 6.0 | — | 3.0 a 6.0 | 3.0 a 6.0 | 3.0 a 6.0 | 3.0 a 6.0 | 2.0 a 6.0 |